At Bridge farm we have been making award winning cider for more than twenty years.

The cider is made using fruit harvested from our own orchards and other traditional orchards, all within a twenty mile radius. The apples are pressed using traditional rack and cloth methods with a hydraulic press dating from the early nineteen hundreds.

Bridge Farm offers a large range of cider and apple juice. Our cider is available as a traditional dry, medium or sweet, in single varieties and pear cider.

Our cloudy apple juice is pressed from hand selected fruit that has been allowed to developed its full flavour. Bottled and gently pasteurised within twenty four hours of pressing, the juice retains all the unique vitality of the fruit.

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We are very proud of our award winning, mellow naturally sparkling bottle conditioned cider, reminiscent of fine Normandy ciders and only 3.8% ABV. It is delicious served chilled

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We have had a great year so far, what with presenting a Cider to The Queen, and being crowned Champion Cider at the Devon County Show.

We have also launched two new ciders. A sparkling medium 500ml, currently dressed for a limited time with crown and dog lllustration.